Pizza Recipe : Frozen Peanut Butter Pizza Pie
| Pizza : Frozen Peanut Butter Pizza - Info |
| Category |
Topping |
| Servings |
12'' Pizza (2-4) |
| Preparation |
90 Minutes |
| Cooking Time |
8 Minutes |
| Difficulty |
Easy-Medium |
|
Ingredients Required
- 2 Thin Dough 12 inch dough shells
- 2 Tbls. butter, softened
- 1 8 oz. package cream cheese, softened
- 1 cup creamy peanut butter, softened
- 1 1/2 cups powdered sugar
- 1 cup milk
- 1 12−oz. package Cool Whip
- chocolate syrup
Step by Step Procedure
- Preheat oven to 400°F.
- Brush tops and rims of pizza shells with butter, place in center
oven rack and bake 8 minutes.
- Remove and cool on wire racks.
- In a large electric mixer bowl, beat cream cheese and peanut butter,
then add the powdered sugar in three portions, alternating with the
milk.
- Fold in thawed Cool Whip, then spread mixture over the cooled
pizza crusts.
- Freeze until firm.
- Serve pizzas cold, but not frozen.
- Just before serving, drizzle with
chocolate syrup.
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